
Currant
When planning the laying of a berry plant, every gardener strives to make its return as efficient as possible. But, when choosing a variety, sometimes it turns out to be difficult. The description of the available currant varieties is often so voluminous that it is very difficult to select the most optimal list.
Content:

Introduction
To make the task easier, you need to be guided by important criteria that help you make the right choice.
Culture varieties differ in several ways:
- Ripening dates for berries. By planting bushes with different fruiting periods on the site, you can have fresh berries throughout the season.
- requirements for growing conditions. Unpretentious and productive species are always in demand. They are less susceptible to diseases, better tolerate climatic changes. Such qualities as winter hardiness and the ability to tolerate heat are highly valued.
- Fruit sizes. Large-fruitedness attracts not only the size of the berries, but also the opportunity to get a high yield.
Given all these criteria, let's move on to a detailed description of the recommended types of currants. For the site, it is enough to choose 2-3 varieties of crops of different ripening periods. At the same time, it is necessary to give preference to species that are unpretentious to growing conditions and productive.

The first sweet berry - early ripe varieties
Early currant ripens in late June - early July. For planting, it is better to choose species adapted to the region in which the culture will grow and bear fruit. You can diversify the berry very easily - plant not only black bushes, but add red or white.
In this case, the harvest will satisfy every taste.
Types of blackcurrant for the beginning of summer
Among the best sought-after varieties with black fruits, it is worth noting:
"Exotic"
A plant with an upright compact bush growing up to 1 - 1.5 meters. Gardeners are attracted to large, one-dimensional sweet and sour berries with a thin skin. The mass of one berry reaches 3.0 - 3.5 g,
The total yield per bush is up to 1.5 kg. It begins to bloom in May, and the fruits are ready for tasting in early July. Agrotechnics of cultivation is classical, no additional knowledge is required.
- Self-fertility.
- Resistant to winter cold.
- Large fruit.
- Good resistance to powdery mildew and columnar rust.
- Susceptibility to damage by a kidney mite, anthracnose, terry.
"Raisin"
The name very accurately characterizes the taste of ripe fruits, reminiscent of sweet raisins. The plant forms a slightly sprawling shrub up to 1.5 meters high.The yield is average - from 1.7 to 2 kg per bush, the berries ripen in early July.
- Winter hardiness, frost resistance.
- Tolerates drought well.
- Large fruit.
- Resistant to powdery mildew.
- Difficulties in propagating the variety by cuttings, they take root poorly.
"Selechinskaya 2"
This variety allows you to collect up to 5 kg of large sweet berries from one bush. It equally tolerates the climatic features of any region.
- Very heat resistant variety.
- High yielding.
- Large-fruited.
- Upright shrub that does not require a garter.
- No obvious ones found.

Culture with red fruits for early consumption
Fans of red currants also try to choose the most successful varieties. After all, the red-fruited berry has an amazing dessert taste and pleasant aroma. Red currants are grown in the same area as black currants, but they have to pay a little more attention when choosing a place and preparing the soil.
"Early Sweet"
- Winter hardiness.
- Transportability, keeping quality of berries.
- Ripe fruits do not fall off the bush.
- The resistance of the species to diseases.
- Requirements for the nutritional composition of the soil.
- Violations of agricultural cultivation leads to the shrinkage of berries.
- A large number of shoots during the growing season.
"Jonker van Tets"
- Stable yield.
- A large number of branches on the bush, which ensures a good harvest.
- The berries are large with a pleasant sweet and sour taste.
- The variety shows good resistance to anthracnose, powdery mildew and tolerates frost well.
- Relative self-fertile, requires pollinators to increase yield.
"Chulkovskaya"
- Bush with a compact neat crown.
- Self-fertile species that does not need pollinators.
- Large-fruited.
- It tolerates drought and temporary lack of watering.
- Medium resistance to common currant diseases, pests, frost.

Dessert flavor berries - white currant in early summer
The description would be incomplete without another species - a sweet white berry.
White currant bushes are planted in the berry to expand the flavor variety. Children like it, it perfectly complements “currant” preparations, although it is best suited for fresh consumption.
It is rich in pectin, potassium and iron, therefore it is very useful for urban residents and the elderly. And for children, a valuable quality of the species is hypoallergenicity.
"Versailles"
The advantage of the species is the record content of vitamin C. The average yield is 3 kg per bush. In addition, Versailles is not resistant to frost and anthracnose.
Therefore, it is recommended to grow a plant in regions where there is no harsh climate. And for Siberia or the Urals, it is better to choose a different variety.
"White Fairy"
There is also a second name for the species - "Diamond". Berries with a dessert taste, transparent, weighing up to 3 g each. Productivity varies from 5 to 6.5 kg per bush.
The plant is branchy but compact.
"Juterborgskaya"
The most productive species among those listed. One bush gives up to 8 kg of large and healthy berries. They are very sweet and pleasant in taste. "Juterborgskaya" does not belong to frost-resistant species, therefore, a crop is grown in the southern and central regions.
In other areas, it must be taken into account that temperatures below -30 ° C lead to freezing of flower buds, so the plant requires reliable shelter.

We continue the description of the best varieties of currants of medium ripening
Which will give vitamins at the end of July, currants in the height of summer.
A culture of medium ripening is always planted. 'Cause it's the season when they start to ripen apples, pears, plums. The best time for winter harvesting and compiling a vitamin diet.
For a summer cottage, it is enough to choose 1-2 types.
Mid-season black currant
The most popular type of berry. Most often, the choice of gardeners falls on blackcurrant:
"Titania"
The height of the bush does not exceed 1.5 meters, the shoots grow vertically. The berries are sweet and sour with greenish flesh, but ripen unevenly. You can start tasting in mid-July, the yield is up to 2.5 kg of currant fruits per bush.
- Winter hardiness.
- Self-fertile, the bush does not require additional pollinators.
- Excellent resistance to powdery mildew.
- Ripe berries are not prone to shedding.
- The ripening time is extended, the berries ripen unevenly.
- Fruits of different sizes, which affects the commercial qualities.
"Black Pearl"
This species is characterized by one-dimensionality of berries and good yield. The bushes are medium-sized, an adult plant does not exceed one and a half meters in height. Agrotechnics of cultivation is classical.
- Self-fertility, frost resistance, large-fruitedness are the advantages of the species.
- Good transportability and presentation.
- High yield of one-dimensional berries.
- May be affected by powdery mildew.
"Venus"
Excellent currant with large berries covered with thin skin. The taste of the fruit is sweet, rich. Used fresh and for preparations. Suitable for freezing.
- High winter hardiness.
- Stable yield.
- Resistant to pests and formidable powdery mildew.
- It tolerates drought well, and also heat.
- Not everyone likes the tallness of the bush.
Red-fruited culture for summer use
You need to supplement the list of mid-summer berries with redcurrant varieties:
"Ilyinka"
A large-fruited variety of red currant, the description of which should begin with fruits. Berries of burgundy color with exceptional taste and aroma. Up to 5.5 kg of delicious fruits ripen annually on a bush, the yield does not depend on climatic changes.
It tolerates frosts well, therefore it is also grown in the northern regions, but with shelter. Almost not affected by diseases, well resists pest attacks.
"Baraba"
Very compact low shrub. The weight of each berry is about 1.5 g, the taste is very sweet. The currant of this species is not subject to freezing, but has a weak resistance to anthracnose.
"Natalie"
Prefers southern and central regions, although it belongs to winter-hardy varieties. Berries of sweet and sour taste, burgundy color, weighing about 1 gram each.
The bush is neat, low, not more than 1 meter high. Differs in good resistance to diseases and invasions of parasites.
White currant with transparent berries for mid-summer
For this period of the summer season, the choice of white-fruited currant varieties is not difficult. Good performance in species such as:
"Smolyaninovskaya"
Vigorous bushes, sprawling with thick shoots. Productivity varies from 4 kg to 9 kg per plant. Clusters up to 12 cm long consist of very sweet berries.
A distinctive feature of the species is its complex resistance to diseases and pests. The crop can remain on the branches for a long time without shedding.
"Primus"
The variety was bred by Czech breeders. Productivity is high - up to 10 kg from one bush. The highest yield is already at the age of the plant 5-6 years.
Bushes are compact, slightly sprawling. The berries are transparent white, very juicy, sweet. If you provide the plant with regular watering and nutritious soil, then a record harvest will be on the site every year.
"Snezhana"
Luxurious variety - white, transparent tasty fruits on long clusters look very decorative.It tolerates drought and low temperatures equally well.
The bush is compact and medium-sized, the yield is stable up to 7 kg per plant. With proper care, it will not only provide a sweet berry, but also decorate the site.

Late varieties of vitamin berries
Late ripening currants are very much appreciated for the opportunity to nourish the body with vitamins before the winter cold. Among the well-known names, you can pick up plants with berries in black, red and white.
Late ripe black currant
At the end of summer, it is nice to pick a handful of fragrant berries with a rich taste. The description of late varieties may differ in some characteristics and yield. But the agricultural technology of growing currants of different ripening periods practically does not change.
Among the late-ripening species are popular:
"Vologda"
The plant is medium-sized, but very spreading. This should be taken into account when calculating the landing pattern. High self-fertility, productivity does not depend on the presence of pollinators.
The fruits are large, up to 2.2 g, up to 4 kg of sweet and sour berries ripen on one bush. Among the advantages are large-fruitedness and resistance to diseases; among the shortcomings, sprawling, which requires additional supports, should be noted.
"Daughter"
This variety forms a compact, not sprawling bush, no more than 1 meter high. Large-fruited and productive - up to 4 kg per plant. The disadvantage is susceptibility to powdery mildew.
Redcurrant to end the season
Among the varieties that have proven themselves well, it should be noted:
"Dutch Red"
Tall shrub with a rectangular crown. In early August, they harvest useful berries. They grow to medium size and have a sour taste, but are great for harvesting.
You can increase the yield by abundant watering. The variety is resistant to common currant diseases.
"Rondom"
Also a Dutch variety with good performance. Berries do not crumble, suitable for fresh consumption and for processing. The taste is sweet and sour, rich.
The yield is stable - up to 4.5 kg per bush.
White currant with fruiting in late summer
For a garden plot, a white-fruited currant variety is well suited, the description of which is presented below.
"White Bayana"
The bushes are tall, not sprawling. 10 kg of luxurious berries ripen on one plant. Although they are not large in size (up to 3 g), but the pectin content and sweet taste will block this feature.
The disadvantage of the variety is the susceptibility to the red gall aphid.
Black currant
Description of varieties
What a garden without currants! We have the traditional ones - red, white and black. It is a pity that the article does not contain newfangled exotics, although I still cannot decide on it. But, perhaps, after reading it again, I would have decided, especially if someone had told about their experience in the comments.
For me, in berries, not only the taste and size of the berries are important, but also “garden” moments - in particular, susceptibility to the tick - I really don’t like to pick it, and I don’t spray the berries with chemicals. It is very good that this moment is mentioned in some varieties. But another important factor - ease of collection - is missed. In some varieties, the stalk comes off only with “meat”, while in others it is easily separated, it is very quick and pleasant to collect such berries. Ideal - so that the stalk separates easily, but at the same time the berries do not hold tightly and do not crumble from the bush. A neighbor lost her entire blackcurrant crop in the rainy season - everything on the ground was mixed with mud and cracked.